Saint Martins Goose menu 11/11/2022 – 11/13/2022
Saint Martins Goose menu 11/11/2022 – 11/13/2022
Goose liver sautéed in red wine with herbs, almonds and crispy farm bread 185,-
Goose “Kaldoun” creamy soup with liver dumplings, noodles and vegetables 85,-
Confit of goose leg with pear red cabbage, rosemary potato pancakes 495,-
Potato pancakes with plum jam, sprinkled with poppy seeds and sugar, topped with melted butter 125,-